Archer’s Edge Luxury Camping, Judique, Cape Breton Island, Nova Scotia
Nova Scotia is one of the most beautiful provinces in Canada and has a great diversity in regards with things to do. There is Metro Halifax, the famous Cape Breton Island and more.. One of the most exciting and probably surprising is a new way of camping in a luxury amenities – Archer’s Edge Luxury Camping. One of Nova Scotia’s best experiences is “glamping” (or camping) with a twist. You can now enjoy the wilderness and peace of the wild, while still having hotel amenities like a queen bed and air conditioning. Each of the ‘rooms’ is situated inside a dome of sorts. Inside of which is a bed, bathroom and other things you would expect in a top-notch hotel. Each room comes complete with an amazing view of Nova Scotia‘s wilderness. It is quite an unusual overnight experience yet quite worth it.
Geodesic Dome, Pleasant Bay, Cape Breton
This is Nova Scotia’s only 5 star Housekeeping, eco-conscious, luxury geodesic dome experience along Cape Breton Island’s Cabot Trail coastline offering spectacular ocean views and mountainside lodging. Start of your day with a seaside Parks Canada Perfect Picnic, keepsake basket & Blanket for two as you enjoy the music of our meet and greet, followed by a sunset photo shoot with accomplished photographer Adam Hill at Cap Rouge. Cap the night off with a guided starlit hike on the World Famous Skyline trail. Stay the night with us in one of our eco-friendly geo domes with your very own private hot tub. That is what we call camping these days! https://www.truenorthdestinations.ca/
La Boatique – Yarmouth, Nova Scotia
Tired of camping and want to experience something totally different? Just imagine watching the sunset over the Yarmouth harbour from the upper deck… the gentle sound of the waves lulling you to sleep and waking up to the sunrise while enjoying your breakfast. This cozy 41-foot motor yacht with aft & forward cabins, ensuite bathrooms with a shower, a spacious salon with aft deck, and a dining area comfortably sleeps 5. So you can get a truly unique experience… http://www.laboatique.ca/
New two-day ticket for tourists, diverse programs, expanded hours
Winnipeg – May 16, 2019 – The Canadian Museum for Human Rights (CMHR) is set to spring into the tourism high season this weekend with expanded hours, diverse programs and a new two-day ticket for summer visitors.
“Many out-of-town visitors have told us that one day is not enough time to explore everything they want to see in the Museum,” said Jacques Lavergne, CMHR Vice-President of Visitor Experience and Engagement. “A two-day ticket will allow them to journey through the galleries at their leisure, with time for rest breaks, lunch and browsing in the Boutique.” Starting this Saturday (May 18), the two-day tickets will be available for $30 (adult rate) for consecutive days only. A single-day ticket is currently $21. Visitors who initially buy a single-day ticket can upgrade to a two-day ticket at any time during their visit, for use the following day. The Museum will now be open seven days a week – including Victoria Day and other holidays – until after Labour Day. Hours are 10 a.m. to 5 p.m. except Wednesdays, when visitors are welcome until 9 p.m. – with free admission on the first Wednesday evening of each month (5 p.m. to 9 p.m.). On all other Wednesdays, admission is offered at the reduced rate of $5 after 5 p.m. Fascinating programs and exhibitions are planned throughout the spring and summer, including:
A summer tour schedule starting May 18 that includes daily morning and afternoon gallery tours and Sunday architecture tours.
Free tours forDoors Open Winnipeg on May 25 and 26 that provide a behind-the-scenes look at the Museum’s unique architecture – including hidden spaces, environmental design and wondrous views from a whole new perspective.
Pride Week gallery tours every day from May 27 to June 3, with a focus on the rights of people with diverse sexual orientations and gender identities ($5). Fair-trade rainbow roses will be available from the Boutique, which sets up outdoors on June 2 with Pride-related merchandise.
An Indigenous film series running each Wednesday evening in June, featuring Through Black Spruce, Colonization Road, Seven Sacred Laws and Indian Horse, including a post-film discussion.
A new exhibition about the Rohingya people of Myanmar (Burma) opening June 16. A talk-tour on this issue will be offered on weekdays, starting July 2.
The award-winningMandela: Struggle for Freedom exhibition, which continues to run in the Level 1 Gallery. A family tour of the exhibition and other relevant locations in the Museum is offered on Saturdays.
A South Africanwine-tasting dinner at ERA Bistro on June 4 to mark the one-year anniversary of Mandela: Struggle for Freedom exhibition opening. The four-course dinner will be prepared by ERA Bistro’s Executive Chef Kirk Hanson, with paired wine personally selected by a sommelier who will be present to talk about each wine and region.
Canada Day programs and events with $5 admission. The Boutique will offer an outdoor kiosk featuring Canadian-themed items.
A new exhibit presented in Augmented Reality about Canada’s Charter of Rights and Freedoms and the 1982 Proclamation of the Constitution. This actual historic document also returns to the CMHR on loan from Library and Archives Canada! Opens August 20.
A new T-shirt design for summer 2019, featuring a line drawing of the Museum and the Esplanade Riel. The CMHR Boutique is stocked with inspiring and beautiful spring/summer merchandise, including items related to the Mandela exhibition.
St. Lucia is one of the islands where you can find all kinds of activities to satisfy even very demanding souls… Here is one relatively new idea – kayaking to the Praslin Island offered by local kayaking pro organised under the name “Kayaking on the Bay”. As part of the trip you learn some of the local history and tradition…
The tranquil Village of Praslin is nestled between two districts Dennery and Micoud on the East Coast of St Lucia. As the gateway to some of Saint Lucia’s rarest indigenous nature, Praslin is an idyllic rural quarter populated with several small fishing settlements along spectacular Praslin Bay. Here, one may notably find many excellent examples of the traditional and highly distinctive Saint Lucian fishing boats, which are still crafted by hand in many villages. Other notable traditional crafts, like broom stick making, are produced in neighboring communities such as Mon Repos and Patience.
Praslin Island and the Fregate Islands are pristine nature reserves, where unique species such as the boldly colored Blue Whiptail lizard make their homes. For a slightly tamer presentation of native flora and fauna visit the beautifully manicured Mamiku Gardens that date all the way back to 1766. The gardens are part of the Mamiku Estate, once the home of the Baron de Micoud, a former Governor of Saint Lucia. The estate still operates today as a banana and flower plantation. Praslin village was originally named “Les Trois Islet” and was renamed in 1780 to honor the Minister of the Navy to Louis XV, the Duc de Praslin.
In this old canoe fishing village, where practices are still being kept “Kayak on the Bay” offers you the pleasure of enjoying a kayak trip to a lush private beach located on an Islet, while a beach barbeque is prepared for you. Upon arrival on the property of “Kayak on the Bay” you will be greeted by your wonderful host Marva along with the tour guides.
On the property one can find a variety of local tropical fruits and a small backyard garden with some of the herbs used to prepare meals for the journey. You will be briefed on the safety regulations and a description of what the tour entails before embarking on the trip.
The Bay is truly majestic with a sand bank that runs down the middle of the bay 1-2 miles long; to the top of the bay lies a beautiful reef which creates the calming effect… Abundant sea life is found along the reef, which continues along the bay to a join the Irish moss farms.
Upon arrival on the Praslin Island, a tour guide takes you on a short hike to the top of the Island to enjoy the views and to spot some of the local birds . While you are out on the hike your Island lunch is prepared for you… It comprises of fresh grilled fish and chicken with green banana salad (green bananas, veggies and codfish), cheesy potatoes, sweet corn and fresh garden salad. This is served with fresh local fruit juice…
After lunch you bask on the beach with the views of the scenic topography of the Praslin village. Being on the Island really gives you the sense of your very own hide away. Before heading back to the property and towards the end of the tour you are guided to the Irish moss farms which lies to the opposite end of the reef and disembark for a 10 minute hike along the coast to catch one of the views. For a low fee of ninety dollars you get to enjoy the wonders of nature and the tranquility of your very own Island getaway for the day…
Vancouver, Febrauary 4th, 2019– Nordic Travel Specialist, 50 Degrees North, has introduced a new, exclusive 9-day tour, ‘Western Fjords Hike’. Aimed at all active adventurers with a reasonable fitness level and a love for hiking, this tour takes them into the heart of the unique, secluded and exceptionally beautiful Western fjords in Norway, away from the summer crowds.
The ‘Western Fjords Hike’ follows 50 Degrees North’s signature style of taking travelers ‘off the beaten path’ and into hard-to-reach yet profoundly stunning and authentic parts of the Nordics. This is enabled on this tour partly by their use of a private minivan with space for up to 12 people – both a highly flexible and safe alternative to public transport or a private rental car. However, the hikes in this tour make the experience all the more exclusive and unique, offering breathtaking panoramic views that few travelers get to see for themselves.
“This tour follows the same route as our ‘Western Fjords of Norway tour’, complete with our own private minibus, but is geared to those with a good level of fitness and endurance. This is an active tour with guided day hikes and some of the trails are very steep and long – a great challenge for anyone seeking an active escape in secluded and beautiful scenery”, says Tietse Stelma, 50 Degrees North’s CEO and founder.
The self-guided tour starts from Bergen and finishes in Ålesund. In between, travelers get to hike in several breathtaking locations, join the locals on a ferry ride from Bergen to Kalvåg, catch a private 50 Degrees North minivan through the Western fjords with Loen as the main base, and travel along the Norfjord and the Hjørundfjord, two stunning fjords surrounded by lush forests and small, scenic villages. Once in Ålesund, the trekkers also get to embark on an exciting Wildlife Sea Safari in a high-speed RIB-boat.
The trip runs weekly from July to September, 2019 with fixed departures from Bergen every Thursday (4049 AUD / 2914 USD / 3950 CAD per person).
For more information on the ‘Western Fjords Hike’ tour, please visit:https://www.fiftydegreesnorth.com/tour/western-fjords-hike
The house and the park located on 11.5 acre property covered with mature trees. The park offers perfect place for walks and picnincs, beautiful shaded lawns and paths during the summer. The house opens for visitors from October till Chrismas.
Mackenzie King House
The house dates back to Victorian period, was built by James Colquhoun. After his death in 1877 varuois tenants occupied the house. One of them was the Kings family. They lived in this house from 1886 till 1893. The house was a home for a boy who later became Canada’s tenth Prime Minister, William Lyon Mackenzie King. The family had four children, and while visiting the house we can see their rooms and well kept personal items. His father John King was a lawyer, and he taught his kids English, French, math and science. There is a large collection of boks, many of them are rare originals…
The house has a spacious living room with piano. The room was filing up with various guests during many holidays…
Travel at that time was a challenge, so the house has a nice guest bedroom with all the necessary items…
The sisters were sharing the bedroom, we can see some of the clothing and original furniture.
We had a chance to enter the room of William, quite small and with very modest furnishings. The bedrooms are all on the second floor and interestingly, there is no heating – only the first floor of the house is heated, so in the winter the heavy blanket and the hot water bottle did the job!
Woodside National Historic SIte, house of William Lyon Mackenzie King
The most important item of the kitchen is the original wood-buning stove. It is fully operational and if you visit the place during Christmas Holidays you may be lucky to try fresh baked cookies or bread! They say tastes amazing!
The House is not just a museum, there are different events and workshops offered for students.
Noreen Young’s “Under the Umbrella Tree” now on YouTube
Gloria the Gopher, from CBC’s vintage “Under the Umbrella Tree” children’s series, is very happy to tell everybody that she and her friends Holly, Iggy the Iguana and Jacob Blue Jay, are now streaming on Canada Media Fund’s new channel, Encore+ on YouTube. This is a channel that features Canadian television classics that viewers will enjoy seeing again and again.
Saturday August 25, 2 pm. Rock the Arts performance
Rock The Arts puppets performance will perform at the museum on Saturday August 25, starting at 2 pm to complement Noreen Young’s Puppet Retrospective exhibition, which runs July 14 to September 22. They will perform “Animal Adventure.” More details on the website rockthearts.ca
Saturday September 22, 2018, 1pm. Come play puppets with a PRO
Ever wonder what it would be like to puppeteer on a TV show? Always wanted to give it a try?
Well, here’s your chance.
Puppeteer, Bob Stutt, has decades of TV and film experience including seven years with the Friendly Giant, ten years with the Muppets and ten years as Basil Bear on Canadian Sesame Street where he was also lead writer. He performed Iggy Iguana on CBC’s “Under the Umbrella Tree” and also “Molly Doll” on The Big Comfy Couch. Bob has also filmed over 100 TV commercials in Denmark for the Danish National Railway.
And now he would love to spend some time playing puppets with you!
We’ll provide the cameras, monitors and a few puppets. You provide enthusiasm, imagination and any puppets of your own that tickle your fancy.
Come be a star for a day and experience first-hand the challenging, inspiring, silly world behind the puppets you see on TV.
Admission is $20 per person. This three-hour workshop is open to adults and kids over the age of 10 with a limit of ten to twelve people.
“Dancing Bass” Lodge – the the name says it all… the place should be rich for fish and all day water fun! It was so desired escape from the bustling life of the large city…
The house is located in beautiful Lanark County, quite easy to access from major roads and only about 30 minutes away from Ottawa!
There are only a couple of cottages that are currently available for rent and those are located on the shore of the Lower park Lake. The location provides for the endless view of the lake surrounded by the forest…
From the terrace of the cottage we watched nice sunsets and could not stop admiring the tranquility of the coming evening – only some random sounds of the bird or loons…
Early in the morning when one could see the light fog over the surface of the water we would grab out fishing rods and set up right on the small pier with hope for a catch. The lakes are rich for various fish and if you have enough patience you won’t go away with empty bucket!
Back in 60s here was a fish camp with 10 Log cabins. The current management took over about 10 years ago and they are doing an excellent job in rebuilding the old log houses. The cottage has all new furniture, large bathrooms, bright all equipped kitchen with dishwasher and wood stove in the living room for cooler days.
The original farm house from the late 1800’ still sits on the property, along with a sugar shack and barn, it is located on the border of two lakes, Lower Park Lake and Horne Lake.
Both lakes offer lots of fishing and endless water activities. We had a boat ride to the swimming hole – and that was fun!!
The day seemed too short – not enough time for all the activities; from the terrace we loved to watch the hummingbirds, the lake and just relax…
Dancing Bass Lodge is currently offering two completely refurbished cabins to rent for a minimum of four days from on or about June 1st to the 15th of October.
Make sure you call them for best directions from the main road!
To make a reservation https://www.airbnb.ca/rooms/14296437 email email@example.com; phone : 613-259-5713 or 602-421-1066
Every summer we try to make a few local trips to explore our province and one of the regions we love to visit is Lanark County, which offers perfect combination of small towns, cottages on the beach and wild life. And after spending couple days in the cottage (“The Dancing Bass” Lodge cottage) we went to Perth for some shopping and lunch.
That lunch was a very special treat for us! Based on the art of Famous Canadian Group of Seven Chef Jamie Troutman from “The Stone Cellar” created the menu that interprets various elements present in paintings in “edible art”. Hours of research made it possible to reflect the famous Canadian art in the fine Canadian cuisine. In his creations Jamie is using the true Canadian ingredients coming from local farms. Chef Troutman, as per his own words, using the “deconstruction of the elements” from art into cuisine.
The shot glasses made of clear ice represent the art of Lawren Stewart Harris, who was criticized as being cold, but in fact deeply spiritual and one of the skilled abstract painters.
From ice and cold we suddenly surrounded by flowers and greenery of “Tangled Garden” by J. E. H. MacDonald – Jamie Troutman’s sunflower salad full of summer colours and fresh herbs… MacDonald’s art is distinguished by dark palette, tough, rich and at the same time elegant design. And Jamie is using the dark of the stone slab as background for the splash of colours…
From flowers and greenery of the garden we travel to Nova Scotia with help of another Jamie’s culinary creation based on “Nova Scotia Cove” again by J. E.H. MacDonald. Scallops and wild rice combined in a beautiful setting with shells to represent seashore…
We keep our taste buds tuned as next we get served Canadian beef – so tender! …accompanied by some root vegetables… chef’s creation based on the painting by Arthur Lismer “Habitant Farm”…
Lanark County is well known for Maple Syrup producers and it would be logical to find this unique Canadian product in local cuisine and famous art.
J. Troutman “Maple Glazed Cheese” based on “The Red Maple” by A. Jackson.
Our experience would not be complete without the dessert!Apple dessert based on “Asters and Apples” by J. MacDonald
If you decide to indulge in creativity and fine cuisine make sure to make a 48 hours reservation, and if so, you may need to find a fine place to stay. Luckily the area offers a good variety of hotels – one of our favourites is “Perth Manor” which offers classic architecture, cozy rooms, beautiful garden and friendly atmosphere.
The Stone Cellar Restaurant Address: 71 Gore St E, Perth, ON K7H 1H Menu: thestonecellar.com Reservations: opentable.com Phone: (613) 267-0200
Perth Manor Hotel Address: 23 Drummond St. West, Perth, ON Phone: (613) 264-0050 and if this one is not available –
Best Western Plus Perth Parkside Inn & Spa Address: 82 Peter St, Perth, ON Phone: (613) 326-0082.
After the four and a half hour drive from downtown Toronto we arrived at the Blue Hen Farm. Right at the turn we saw an old cupboard filled with jars of homemade preserves and a sign “Honk for Service”… And we saw the farmhouse in the opening between trees.
Farmers Jeff and Leslie greeted us and as we entered the house we were amazed by the old fashioned setting of the rooms – furniture, chandelier and even the old upright piano that produced some wonderful melodies after our evening meals…
Leslie and Jeff used to live in Ottawa and have jobs as many of us do… The idea of farming came up after some changes in jobs and also as a result of research of the food industry, commercial farming and agriculture.
Later, after getting settled in our rooms we headed down for dinner made by Chef Kostas who came out to tell us about the ingredients he used in his cooking, the dinner was amazing and filling.
As farmers do every day after dinner, we went into the barnyard to help with evening chores.
We found all the work surprisingly entertaining; we unloaded some 20 stacks of straw that will be used as bedding for the animals, fed the calves and pigs, brought the sheep and goats back to the barn and herded the chickens into their coop.
There was a special place where hens lay eggs, so we picked our breakfast! The eggs were dark and light brown, white and even light blue…
Once the chores were done, tired we went to our bedrooms; may be the mattresses were so comfortable or the day was long – falling asleep was no problem at all.
In the morning we woke up around half past six to the mouthwatering smell of bacon and eggs…
And after breakfast we went to the yard to do morning chores which repeats the evening in the back order – letting the sheep and chickens out, showering and feeding pigs… and saying hello to all of the farm animals.
The goats are very young and new to the farm and don’t know the barn yard, so they we carried to the pasture like babies!
Although all of the chores seem like quite a lot to do, they were our favourite part of the day. We also found that doing chores and waking up that early in the morning was very refreshing which was useful since we had a long day ahead of us. We found all of the animals so cute… and especially the three kittens that roam around the barnyard. There are also two dogs that help farmers by guarding the barn yard from foxes and other invaders.
Leslie and Jeff ask that visitors do not bring or wear any fragrances on the farm including mosquito spray, however they do supply their own free of charge so that you do not get bitten by pesky flies. Leslie makes her own natural soap – I found it very smooth and took a little piece home as a souvenir. Around the house we also found natural fragrances, bug spray and soap – all handmade from natural ingredients that smell like summer fields…
Their mission statement is free range thinking, meaning all of the animals are free to roam the field and raised with no antibiotics or chemical supplements at all. “Being a novice in such a tedious business as farming should be challenging for city folks” – I asked… yes, and they learn every day.
We also had a chance to learn – about how to feed pigs and chickens and how to take care of sheep and goats; we would join Leslie to let the animals out of the barn with the first rays of sun and get them all back in the evening…
For us it was just two days – but these days were filled with smiles and laughter, delicious homemade meals and that feeling of love and happiness…
We took a lot of pictures that will remind us about this wonderful place and people that are so enthusiastic about what they do. Thank you Jeff and Leslie for teaching us some very basic skills that we miss in our city life!
So, time to leave The Blue Hen Farm… I think I saw tears in some eyes…, we hope to come again.